2021: Whole Wheat Burger Buns

PAIN D’OR welcomed 2021 with several new developments of bread and pastry products, characterized by extended shelf life without the use of preservatives.

All products are:

• WITHOUT preservatives
• WITHOUT artificial colorants
• WITHOUT hydrogenated fats
• WITHOUT trans fatty acids
• WITHOUT GMO

The Whole Wheat Burger Buns are suitable for healthy and tasty sandwiches and burgers.

Rich in fiber, vitamins and minerals, the burger buns from whole wheat flour help improve digestion and regulate body weight and cholesterol.

Wholesome, tasty and healthy, the Whole Wheat Burger Buns can be found in most retail chains in the country.